Bringing Minnesotans together to further healthy food systems

In 2016, the U of M Healthy Foods, Healthy Lives (HFHL) Institute will serve as the organizational host for the Minnesota Food Charter Network , which is charged with implementing food charter strategies statewide. Interested parties may participate in a Network Action Team, which identifies strategic goals and builds action plans for coordinated efforts to increase access to healthy food for all Minnesotans. HFHL will also help organize a national conference on Native American nutrition as part of a University gift from the Shakopee Mdewakanton Sioux Community. Learn more and volunteer for a Network Action Team >